@VeroniqueB99 But since you asked so nicely.... #cookingWithBenny #food #omgwtfbbq

@VeroniqueB99 But since you asked so nicely.... #cookingWithBenny #food #omgwtfbbq
I made a chicken and leek pie tonight. Not one of my staples, but perhaps it should enter into the rotation. The kids absolutely demolished it. There's not enough left for a decent photo.
Update: Here's an indecent one https://mastodon.org.uk/@feijoa/117384444335133290
#food #cookingWithBenny
As for my breakfast - last night I didn't feel like having pizza so made myself a Spanish inspired hash of onions, peppers, chorizo, garlic, tomatoes and chick peas; popped a fried egg on top this morning, added a coffee and voila! #food #cooking #breakfast #cookingWithBenny
Reused last night's leftover pizza crusts to make these mini bread puddings for the kids' breakfast. #food #foodWaste #leftovers #cooking #cookingWithBenny
https://www.reddit.com/r/noscrapleftbehind/comments/11mugjf/uneaten_pizza_crust_bread_pudding/
h/t @parslii for the link
I have gone a bit nuts with chucking miso paste into everything. Is there anything savoury that cannot be improved with this? #food #cooking #cookingWithBenny
I absolutely nailed the Bolognese sauce today. Apologies in advance to Italians - I used Miso paste to lift the umami into the stratosphere 🚀, then a dose of red wine. Incredible. #cooking #food #cookingWithBenny
I put together an aubergine, courgette, and mushroom terrine with roasted walnuts and pecorino earlier today. It turned out great! #cookingWithBenny #food #cooking
I crossed the culinary Rubicon this morning and pickled some onions. #cooking #cookingWithBenny #pickling #darkSide #aleaIactaEst
Next time, I'll use unsalted butter, and add some lemon juice at the end. Creamy mushrooms are OK, but I feel it works better with a bit of acidity.
Rice wine vinegar is also a potential option, although I don't know where it fits. #food #cooking #cookingWithBenny
First off the results. Mushroom toast with a creamy garlic miso sauce. Delicious. #food #cooking #cookingWithBenny #mushrooms
In the spirit of my continued culinary exploration with mushrooms, I gave this Japanese technique of water frying, and accompanying miso sauce, a try for lunch. #food #cooking #cookingWithBenny #mushrooms https://mastodon.org.uk/@feijoa/117270639133998163
Time for another garlic confit. #food #cooking #cookingWithBenny #cartoucheMFs #lowAndSlow #garlic
This same set of techniques would be amazing with duck, apple and calvados. #cookingWithBenny #cooking #food
The final results - bloody lovely. And much quicker than a Sunday roast. #cookingWithBenny #cooking #food
And for the kids... chicken, potatoes, and broccoli. #cookingWithBenny #cooking #food
Tonight for myself* I've gone for a variation on coq au vin, only instead of the wine, I'm going to finish it off with whiskey cream**. Also skipped the bacon. #cookingWithBenny #cooking #food
*The kids wanted something more boring, so I've done some thighs […]
Thought I'd make good use of yesterday's buttery mushrooms for breakfast this morning. Excellent with Tabasco sauce #food #cooking #cookingWithBenny
Science is hungry work. Lunch! #cookingWithBenny #mushrooms
Into the fridge... #mushrooms #cookingWithBenny
Experimental gastronomy #cooking #cookingWithBenny #mushrooms #foodScience 🍄