@mrssbilton.bsky.social
Food Historian, Writer & Presenter of the award winning Comfortably Hungry podcast & also the A is for Apple https://linktr.ee/sambilton
@mrssbilton.bsky.socialJust 2 weeks before the @serveitforthfest.bsky.social so Allie & I visited a few of our sponsors last weekend.
@neilbuttery.bsky.socialReposted by @mrssbilton.bsky.socialLess than a month to go until @serveitforthfest.bsky.social 2026 on 17th of October!
Get your tickets on Eventbrite for £12 + booking fee.
@mrssbilton.bsky.social @alessandrapino.bsky.social @deliciouslegacy.bsky.social and I cant wait to see you there!
@mrssbilton.bsky.socialCatch me and Kathryn Laverack of Cocoa Encounters at the Gloucester History Festival on Saturday.
Click on link in bio for further details. #chocolate
@medievalfoodjennie.bsky.socialReposted by @mrssbilton.bsky.socialThanks to @mrssbilton.bsky.social for the quinces! The last Shakesperean recipe I'm photographing for a colleague's book can go ahead. Courage Tart with sweet potato, quince, sweet wine, sugar, spices and fluffy egg whites to make a light filling. And extra quinces for something medieval too...🎉
@deliciouslegacy.bsky.socialReposted by @mrssbilton.bsky.socialHello!
www.patreon.com/thedelicious...
@serveitforthfest.bsky.social is coming to you very soon!
But what's on the menu?!
Join me and my lovely co-conspirators, @neilbuttery.bsky.social @mrssbilton.bsky.social @alessandrapino.bsky.social to find out!
x
TDL
@neilbuttery.bsky.socialReposted by @mrssbilton.bsky.socialWhat a day it was yesterday at Ludlow Food Festival recording the first ever live episode of @aisforapplepod.bsky.social ! The theme? C is for Castle.
Such fun recording w/ @mrssbilton.bsky.social & @alessandrapino.bsky.social
A huge thanks too to @nethertonfoundry.bsky.social for supporting us
@neilbuttery.bsky.socialReposted by @mrssbilton.bsky.socialJust out now on The British Food History Podcast feed, a bonus Minisode all about @serveitforthfest.bsky.social 2026 where @mrssbilton.bsky.social @deliciouslegacy.bsky.social @alessandrapino.bsky.social & I give you the lowdown on this year's fest on 17 October
@neilbuttery.bsky.socialReposted by @mrssbilton.bsky.socialICYMI: An episode of The SECRET British Food History Podcast is live & just for my £3 subscribers.
'The Feasts of Autolycus: The Diary of a Greedy Woman' by Elizabeth Robins Pennell with @mrssbilton.bsky.social
To become a subscriber check out this link: britishfoodhistory.com/support-the-...
