@ioweyounathan.bsky.socialPositive response to my request to have a meeting with the new CIC contact re a #SocialEating project in #Nottingham next week. They grow quite a bit of seasonal produce too - apples, Pears, plums, toms, herbs...
I hope it goes well.
@ioweyounathan.bsky.socialA curious one from #Marco. The veg seems simple without strong flavouring. He works on concentrating the flavour and I've never done something this simple before. I have a lot to learn and try!
#cooking #ragu #community #lasagne #socialeating #plantbased #vegan
@ioweyounathan.bsky.socialThis is a lovely looking and sounding recipe.
#ragu #cooking #plantbased #community #vegan #socialeating #pasta
@ioweyounathan.bsky.socialCan AI chop the tomatoes and onions and make you a warm, comforting bowl of soup and bake wheaten bread to serve with it?
Because if it can, that might be a better thing than wiping out the planet.
@ioweyounathan.bsky.socialBuilding a #SocialEating #community kitchen & dining room is tough. You don't just need cooks and FOH volunteers & premises, you need the crockery, cleaning products, consumables, energy, risk assessments, procedures, not to mention the produce & pantry. But the potential is tantalising. #Nottingham
@ioweyounathan.bsky.socialI was at a training day this morning at a venue in a deprived part of town. I didn't know the venue existed. It has a well-equipped kitchen and a potential dining room.
My mind is now pondering the possibilities.
@fmcg-supply-chain.bsky.socialSocial eating could be the next big food trend.
Consumers increasingly value food for connection and shared experiences, not just consumption.
#FoodIndustry #FoodTrends #SocialEating #ConsumerTrends #FMCG
