Want tender squid? Cook it just right! Too long and it gets tough. Patience = perfect texture.
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soyummysoeasy.com/adobong-pusit/

Crispy pork belly meets fresh tomatoes, onions, and cucumber. Simple, bold, and so satisfying.
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New at Blue Kitchen—Filipino comfort food for breakfast: a savory, gingery rice porridge called lugaw bit.ly/4yjCa6d #congee #FilipinoRecipes

Tender beef, collagen-rich broth, and bold Filipino spices. That’s Balbacua at its best!
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