🌱 New|Vol.32 Zhuqian Cake 竹塹餅
A century-old Hsinchu pastry, filled with pork fat, fried shallots, and candied winter melon.
Savory meets sweet, fragrant in every bite.
新竹の百年菓子。豚の脂身、揚げエシャロット、冬瓜糖を包み込む。
甘じょっぱく、ひと口で広がる香ばしさ。

🌱 New|Vol.32 Zhuqian Cake 竹塹餅
A century-old Hsinchu pastry, filled with pork fat, fried shallots, and candied winter melon.
Savory meets sweet, fragrant in every bite.
新竹の百年菓子。豚の脂身、揚げエシャロット、冬瓜糖を包み込む。
甘じょっぱく、ひと口で広がる香ばしさ。