🌱 New｜Vol.33 Ox Tongue Cake 牛舌餅
Named for its ox-tongue shape.
Yilan’s is thin and crisp, Lukang’s thick and soft.
牛の舌に似た形が名前の由来。
宜蘭は薄くパリッと、鹿港は厚く柔らか。
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@endemicgongwan.bsky.social
@endemicgongwan.bsky.social🌱 New｜Vol.33 Ox Tongue Cake 牛舌餅
Named for its ox-tongue shape.
Yilan’s is thin and crisp, Lukang’s thick and soft.
牛の舌に似た形が名前の由来。
宜蘭は薄くパリッと、鹿港は厚く柔らか。