@jasiegg.mastodon.social.ap.brid.gyZa dużo siedziałem w kuchni, za dużo żarcia zrobiłem i stanowczo zbyt wiele zdjęć mu zrobiłem by nie było z tego wpisu. A w nim:
- nieudane owsianki
- udane wrapy
- obiady i inne zjawiska pogodowe :D
Zapraszam i polecam - wasz grafoman.
#blog #yetiograch #food #pasza […]
@paracyclops.bsky.socialFood from Macao is a fusion rarely seen in other countries, so Macau Kitchen in Edinburgh is a rare treat: hearty, comforting, aromatic and generally delicious food served with joyful aplomb.
@reenadevee.bsky.socialA Fun Morning At A Baking Class In London
#England #Europe #London #UnitedKingdom #Food
@dustcircle.bsky.social#Americans are #stressed about #grocery #prices, so why do they toss or overlook so much ‘misfit’ #food?
@easyyummy.bsky.socialThis sausage is best pan-fried until crispy outside and juicy inside. The caramelization makes it even better. Pure perfection!
#food #recipes
soyummysoeasy.com/lucban-longg...
@springernature.comThis #WorldFoodDay (October 16), explore the SDG 2 Hub: your gateway to research, resources, information and the latest publications supporting food security, nutrition and sustainable agriculture.
@andrewkeates.bsky.socialCheryl Fergison discusses her relationship with food.
📺🎧 The Show People Podcast with Andrew Keates
🎥 The Show Reel Company
📷 Sean Lindsell
@fediboard-science.bsky.socialbeestrot.com · Jean Louis
Your home oven is not losing to the bakery on skill. It is losing on physics. Here is the one thing that changes the equation.
#bread #dutchoven #homebaking #breadscience #kitchensecrets #fermentation #food
@elenasgarbossamd.bsky.socialSame as living in Charleston, SC 😔
@policyr.bsky.social[Paper] The right to a healthy online environment: Corporate food advertising, digital platform regulation and algorithmic determinants of health, By @unimelb.edu.au' Christine Parker & Madeleine Stirling, and QUT's Hope Johnson policyreview.info/articles/ana... #food #marketing
@annanagurney.bsky.socialWith hacking of supermarkets taking place in different countries now, I am proud of the work done with Deniz Besik and Min Yu (and others) on preserving #food #quality in #supplychains including this earlier paper of ours pubs.aip.org/aip/cha/arti...
@matt600000.bsky.socialA simple lunch of a cheesy omelette with caramelised red onions. Recipe from Sophie Dahl. #food #foodsky #goodlunch
@simplyrheumatoid.bsky.social
@pandaahworld.bsky.social
@paulmac.bsky.social
@minzi2024.bsky.social
