##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Rice, Fry's chickn patties, pickled cabbage/cukes/carrot, lemon sorrel, red apple, homegrown mint, my wife added mayo and mandarin.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Rice, Fry's chickn patties, pickled cabbage/cukes/carrot, lemon sorrel, red apple, homegrown mint, my wife added mayo and mandarin.
Homemade shredded tofu street tacos 🌮 😋 💜🌱
#vegan #veganfoodshare #plantbaseddinners #whatveganseat #tacos
Seitan fajitas with onions, peppers, guac, Daiya Cheddar. With a salad of lettuce, cucumber, tomato, toasted pepitas, crisped corn tortillas, and a cilantro/lime dressing.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
Spicy mushroom tetrazzini with soy curls. Nooch, pasta, broth, peas, mushrooms, spices. Super, duper comfort food. Made it for my non-vegan son’s birthday meal. Every time I make it I regret having gone so long without making it.
Tofu, jackfruit, purple kale, asparagus, pickled Fresno chilis. Over black rice noodles.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Tonkotsu ramen made from the start. Spicy miso tare, shoyu tare, garlic oil, caramelised cabbage stock, kombu dashi, soba noodles, fried tofu, mushrooms and green beans. It was beautiful and we finally used the cabbage stock.
I made Mongolian Tofu and rice for dinner tonight with a couple of crispy katsu gyoza for added crunch to the meal. Sooo delicious 😋 💚🌱🫶🏼😊
#vegan #veganfoodshare #plantbaseddinners #whatveganseat #mongoliantofu
A delicious #Vegan dinner I made the other night. 'Vegetarian (Vegan) Butcher' Chickn Breasts,seasoned with Garlic Powder,with a Red Pepper pesto topping, with Tenderstem Broccoli,Green Beans & Mediterranean Veg Pasta in Tomato sauce . Boo loved it #VeganFood #WhatVegansEat #GoVegan #VeganCook
Butler's Soy Curls, crisped, with pineapple, red cabbage, cilantro, and pickled Fresno chilis. With patty pan squash.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
Today's work lunch: homemade #pancakes with soy vanilla yogurt & lots of blueberries 🫐
What are you having for lunch today? 😊
##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai
When I'm working we often eat premade meals reheated. My day off work today so I made tofu fried in miso, grated carrots sautéed in soy sauce, with rice and chopped pepper, cukes, green beans and mushrooms, with homemade sweet chilli
##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Pie with leftover ramen cabbage solids - which had great balanced umami flavours - which my wife made into a pie and we had with yum mashed spuds and previously roasted pumpkins. It was so good.