Check out my #review of #author NEMO's #TheCompendium #vegan #vegancookbook #cookbook #vegancooking #vegancuisine #bookreview #bookblog #authorblog

https://authoranthonyavina.com/2026/10/08/the-compendium-by-nemo-review/

Check out my #review of #author NEMO's #ZeroWaste #vegan #vegancooking #vegancookbook #cookbook #bookreview #bookblog #authorblog

https://authoranthonyavina.com/2026/10/07/zero-waste-by-nemo-review/

jammy dodgers (kinda)! 🍜 #veganfood #veganbaking #vegan #vegancooking

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Spiral pasta tofu fried with garlic and olives, tossed with rocket, cukes, yellow capsicum, green beans, chilli, cherry tomatoes, lemon, salt, olive oil, fresh thyme, parsley and chives. I get to craving tangy salads. This was do good.

#WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Shannon Martinez' Dan dan noodles with tvp mince, wide noodles, cukes, green beans and radish sprouts. This is one of my favourite meals.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Homemade breadmaker bread toasted, homemade aioli, bought tomatoes and radish sprouts. Yum. This photo was taken with the plate on the cat tree pedestal and WJ jumped up and almost put his paw through my toast! He moved on quick..

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Homegrown Florence fennel risotto. Chicken stock, pinot gris, arborio rice, caramelised onions and fennel, and salt and pepper fried tofu. Homegrown mandarins juiced.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Alison Holst peanut satay with fried tofu, broccoli, green beans, cabbage, green capsicum, radish sprouts and wide noodles. I cooked, my wife plated it. We're exhausted: moving an elderly parent from serviced room to rest home care.

Check out my #review of #author NEMO's #AdvancedTextures! #vegan #vegancooking #vegancookbook #cookbook #nonfiction #bookreview #bookblog #authorblog

https://authoranthonyavina.com/2026/10/02/advanced-textures-by-nemo-review/

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai I made Vegan Richa's Chana masala today. Served with rice, nuttelexed garlic naan bread, cashew cream, cukes and yellow capsicum. This was beautiful. I'd made the chana masala spice earlier and it was still fragrant and aromatic.

Check out my #review of #author NEMO's #LiquidUmami #vegan #vegancooking #vegancookbook #cookbook #nonfiction #bookreview #bookblog #authorblog

https://authoranthonyavina.com/2026/10/01/liquid-umami-by-nemo-review/

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Swasthi's chickpea curry. This was so good!!

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Leftover Carbonara reheated, Fry's Braai sausages and salad of spinach, avocado, yellow capsicum, tomatoes, cukes, fried red onions and pickled beetroot slices. This salad was amazing with a bit of salt and pepper.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai My wife made dinner. It was so good! Roasted spuds, garlic, onions, carrots, yams, parsnips, Fry's Braai sausages and store bought kimchi.

Did you know you can get lactic acid from plants and use it for dairy-like tartness to vegan recipes? My latest ingredient spotlight post talks about how make the most of this versatile ingredient 👩🏻‍🍳
maximalistvegan.com/knowhowandwh...
#vegancooking #veganfoodie #vegancooking #veganingredients #vegan

##WhatVegansEat #VeganCooking
Wrap, homemade mayo, rice, mediocre homemade empanada filling, chopped green capsicum, avocado, baby spinach, cukes and tomatoes. This was delicious but made average by the empanada filling. I had frankensteined it unfortunately. My wife agreed.

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai Shannon Martinez Stroganoff with my homemade seitan cubes, mushrooms, penne pasta, homemade sour cream from cashews and parsley. This dish rocks. I had my 5 fruit at breakfast lunchtime. Decided lack of plants besides parsley.

Check out my #review of #author NEMO's #KojiProductionandApplications #Koji #vegan #vegancooking #cookbook #nonfiction #bookreview #bookblog #authorblog

https://authoranthonyavina.com/2026/09/21/koji-production-and-applications-by-nemo-review/

##WhatVegansEat #VeganCooking #VeganFood #VeganFoodPorn #Kai #Homegrown Florence fennel risotto. Sautéed onions, arborio rice, nuttelex, sauvignon blanc, vege stock. Pimped with fried tofu, Nudairy feta and fennel. This was really good but fu*k I'm full