Grilled Cheese

ExploreLog inSign up

Explore

PostsPeople
LatestRanked
@mikebruin.bsky.socialSep 13, 2026, 12:03 AM

First time making #yeasted #gluten-free #bread 🍞

The proofing failed (I think I know why🌡️) but the flavor is great. There was enough success (and potential for even more success) to motivate me to try again next week.

andtasty.com/gluten-free-...

The photo shows a loaf pan with somewhat flat gluten-free teff flour bread in it. The water used to activate the yeast was probably too cool and the bake needed to be longer. Pieces of parchment paper line the loaf pan and can be seen curled around the edges of the pan. The photo shows a slice of teff-flour bread sliced off of a flat-ish, somewhat dense, loaf. Around the edges and top of the loaf (and slice) you can see air bubbles that tried to form as the loaf baked, and the bread had great flavor.
Terms of UsePrivacy PolicyCommunity StandardsHelpGet the app

Grilled Cheese is a product of Village Compute

Version devBuilt at: 2026-10-12 04:31:30 EDT