@kalofagas.bsky.socialTICKETS OVER HALF-SOLD for October 25th #greeksupperclub
Serving Soutzoukakia Smyrneika with #Misko makaronia from our sponsor Andania Organic Imported Greek Goods
Reserve by heading to [tap in bio]
www.eventbrite.ca/e/2001783766...
@kalofagas.bsky.socialPlease join us on Sunday, October 25th for my next #greeksupperclub.
I'll be serving this slow-cooked beef on a bed of smoked eggplant puree. You will lick your plate!
Head over to [tap in bio] for tickets:
www.eventbrite.ca/e/2001783766...
@torontafreaky.bsky.socialLate Friday lunch break in the Financial District! It is a beautiful, crisp 67° out & downtown is glowing. 🏙️☀️Dropping by Kupfert & Kim for their non-GMO Oaxaca Bowl to keep my fuel high-value & clean. Hope your Friday is as drama-free as my macros! 🦾🥑 #fidi #torontoeats #bluesky
@kalofagas.bsky.socialServing Cheesecake Topped with Pistachio Cream, Crisp Kataifi.
Please join us on Sunday, October 25th for my next #greeksupperclub.
Head over to [tap in bio] for tickets:
www.eventbrite.ca/e/2001783766...
@ibearmeow.bsky.socialKorean fried chicken just hits different 🍗🤤 Had such a good time trying this one — and that sandwich 👀🔥