@hsylkitchen.bsky.socialHot holding temperature: ≥65°C core. Probe the food, not the cabinet display.
We cover holding sizing, transport routes, and retherm workflows.
👉 www.hsylkitchen.com/food-holding...
#FoodSafety #HotHolding #CommercialKitchen
@gus-brennan.bsky.socialWarm Is Not A Temperature Someone declares the steam table safe by touching the side. Gus replaces hand based science with a real temperature check. #GusBrennan #HotHolding #TemperatureCheck #SteamTable #FoodSafety #ChefLife #KitchenLife #RestaurantLife #LineCook