Did you know 1 in 6 people get sick from foodborne illness every year?
This #FoodSafetyEducationMonth, local #PublicHealth urge families to practice food safety when handling raw meat, eggs & produce.
www.cdph.ca.gov/Programs/CID...

Did you know 1 in 6 people get sick from foodborne illness every year?
This #FoodSafetyEducationMonth, local #PublicHealth urge families to practice food safety when handling raw meat, eggs & produce.
www.cdph.ca.gov/Programs/CID...
Egg Products and Food Safety. #FoodSafetyEducationMonth #FoodSafety #Egg www.fsis.usda.gov/food-safety/...
September is #FoodSafetyEducationMonth! Here are 4 #PublicHealth tips to help keep food safe & prevent foodborne illness:
1.🫧 Wash your hands
2.🫱🫲 Separate cooked & raw foods
3.🍳 Cook at recommended temperatures
4.🧊 Chill food right away
Learn more: www.cdph.ca.gov/Programs/CID...
Clean and sanitized aren’t the same. 🧼🦠 Cleaning removes soil; sanitizing addresses microorganisms on a properly cleaned surface. This #FoodSafetyEducationMonth, learn how the #ChemStation #EagleTeam helps facilities tackle complex sanitation challenges. Visit chemstation.com.