Omg I really needed this today 💜☺️🌱😋 I made tofu with shitake mushrooms, choi sum, baby corn and tenderstem broccoli with my homemade sauce with rice and an Asian inspired spicy cucumber salad.
#vegan #veganfoodshare #plantbaseddinners #whatveganseat #Asianinspiredveganfood 💚