“We can put to bed the idea that environmental labeling is going to be the thing that alone gets people to make better choices,” says Andrew DeCoriolis, @farmforward.bsky.social.
Emily Payne
@epayne.bsky.social
Journalist covering agriculture, food, water, climate
The San Luis Valley offers a glimpse of what water scarcity will mean for communities across the West, whose economies have been built around a resource that is becoming less reliable.
“Who bears the burden when a shared resource is imperiled?”
Some argue that valuing animal welfare from a human's perspective is inherently problematic, but humans’ assessment of animal welfare is better than none at all, the authors say.
