New York City public schools feed over one million kids a day and they've reduced their emissions per plate by 40% in the last seven years. How do they -- along with other cities, restaurants, catering companies, hospitals, and universities -- dish out less emissions-intensive meals? (2/x)

🧵What's in a menu for the planet? With food sector GHG emissions accounting for as much as one-third of the total global inventory, what we put on our plates has a big impact on climate. (1/x)

Does dropping an organic package of ground beef in your grocery cart make you feel like you're helping the environment? In some respects -- animal welfare+biodiversity -- you are. But in others, not quite. (1/x)

Iowa has a cancer problem. With the most consequential election cycle in recent memory around the corner, water and cancer are on the ballot in a way they’ve never been before. Stay tuned for the full doc on Thursday, September 24.

AI is coming to factory farms. Will the animals benefit, or just the industry?

📣 We're hiring! Knowable Magazine seeks an organized, detail-oriented & self-motivated Temporary Editorial Assistant. Ideal candidate: 💡 excellent proofreading skills 💡 great communication skills 💡 experience with digital publishing tools 💡 strong administrative capabilities 💡 interest in science

It's time to put the protein supplements DOWN and pick that can opener UP (as long as you're using it to open a tin of beans....or another fibrous food!). (🧵)