Part II of my Black Buffet project is out: How Black People Do Abundance. This essay explores the rhythm of the buffet — occasion‑fit, sequence, continuity — showing how Black foodways turn meals into ceremony, memory, and joy. greerjacksonbooks.substack.com/p/sitting-at....

Would you buy a $60 loaf of bread? What does this say to you about the state of food consumption in the US?
www.theguardian.com/us-news/2026...
#foodie #bread #blackhomecraft

Ziryab of Baghdad, a Black Semitic musician, carried Abbasid dining traditions to Córdoba and formalized the three‑course meal — soup, main, dessert — a structure that later shaped European dining.

#BlackFood #BlackHomecraft #Foodie #CulinaryHistory

Thanks to Melissa Reagan and the Food For Thoughtcast. She did so well on the mic—clear, thoughtful, and generous in how she carried the conversation. I was there talking about the Black Buffet. share.google/wOOuhslQrDE8...

#Blackfood #blackhomecraft

So, it will be carrot, onion & pepper in my chicken stock from now on. Game changer!
PS: I also put garlic cloves, bay leaf, black pepper, thyme.
Would you?
#Blackfoodsky #blackhomecraft #foodiesky #homemade #homecook #Foodsky #cooksky #Food #Foodie #blackfood #soulfood #blackfoodie #homecooking

The Black Buffet series is complete. Five parts on what Black food logic actually does: combine, complement, create capacity.
Part 5 is live. Thank you for reading this one with me.

greerjacksonbooks.substack.com/p/the-power-...

#Blackhomecraft #blackfood #writingcommunity

Ruth Reichl say Paris fine dining "going through the motions" while an unpretentious place had all the soul. I wrote about learning this the hard way — thinking the plated meal was the finer craft, before I understood the buffet takes more skill. greerjacksonbooks.substack.com/p/why-the-bl...

Did anyone else watch Yan Can Cook? This week's Black buffet essay looks at the Black buffet next to how other folks feast.
👉 greerjacksonbooks.substack.com/p/the-black-...
I hope you’ll read.
#BlackHomecraft #Blackfood #writingcommunity #foodie

Would you read an essay called The Power of Lemon Kool-Aid Peach Cobbler?

#blackfood #blackhomecraft #foodie

You probably know Napoleon Hill.
Think and Grow Rich. The idea that you can organize an engine for accumulation.
Part III of Black Buffet asks:
What if food works the same way? greerjacksonbooks.substack.com/p/black-abun...
#blackfood #blackhomecraft #prosperity #abundance

Part II of The Black Buffet is out tomorrow.

The first essay asked why it matters. This one asks what the buffet produces: abundance, care, pleasure, memory, and occasion.

The project is getting bigger.

tinyurl.com/GreerJackson...

#TheBlackBuffet #blackhomecraft #foodie #cookbooklovers

Chitlins or black-eyed peas. What is the New Years Day tradition in your house?

#Blackfood #Blackhomecraft #CookbookLovers #FoodHistory

Getting invited to the Black Buffet is half the battle. Next week: what happens when you arrive. And trust me, it’s delicious. substack.com/@greerjackson1
#BlackBuffet #BlackFoodways #BlackHomecraft #FoodCulture