French Whisky Producers Seek National Rules Requiring 85% French Cereals #FrenchWhisky #WhiskyProducers #CerealRegulations #GeographicalIndication #Malting

Kiln it or keep it? 🔥

Lager, Munich & Caramel 90°C malts from 4 barley varieties, profiled by LC-MS. Malt type drove most of the 609 metabolites, but varietal differences survived the kiln. Check out more in the article below

www.tandfonline.com/doi/full/10....

#malting #brewingscience #beer

Small granules, big problem 🌾 KU Leuven researchers found large #starch granules hydrolysis first, small ones later — and kilning #barely moved gelatinization! Read more in the link below! 👇🏻

#malting #beer #brewingscience

doi.org/10.1080/0361...

I had access to a copy of this book twenty years ago when I was working on funding applications. A cereal processing scientist at UMIST I was working with told me I'd better not damage it, so rare was the copy he lent to me. Great that it's available online now. Please share the link. #malt #malting

Do you ever feel that, as a researcher, you chose the wrong thing to study? I reckon I did. Malt and malting are not even on STEM pages. Unless someone can find it there because I haven't found it there yet! Must be looking g in the wrong place ...

#invisible #malt #malting #technology #research

British barley yields fell 19% below average, increasing cost risks for brewers. #BritishBarley #Brewers #Agriculture #Malting #GrainMarket

Chartered Institute of Brewers and Distillers opens registration for 2027 brewing and distilling qualifications #Brewing #Distilling #CiderMaking #Malting #CraftBrewing