@scifoodhealth.bsky.socialDOMINO at EuroSense 2026 in Oslo!
#DOMINOEU team shared results from its pan-European consumer survey on #FermentedFoods and presented its living labs, exchanging ideas with sensory and consumer researchers.
Explore DOMINO’s participation in conferences 👉 www.domino-euproject.eu/about/past-e...
@scifoodhealth.bsky.socialA culture worth growing and you’re invited!
Explore #FermentedFoods with #DOMINOEU and PIMENTO: innovation, evidence and practice.
📅 9 November 2026 | Online
Register 👉https://us02web.zoom.us/webinar/register/WN_NTGY9yOiQCqNkMKO-hyjPg
@cminsights.bsky.socialKefir Market Growth Driven by Rising Consumer Health Awareness
The global Kefir Market is growing steadily, driven by rising demand for probiotic .
www.coherentmarketinsights.com/market-insig...
#Kefir #KefirMarket #Probiotics #GutHealth #FunctionalBeverages #FermentedFoods #HealthWellness
@scifoodhealth.bsky.social📰 Stay cultured, in every sense! 🦠
Sign up for the #DOMINOEU newsletter to receive scientific updates from the world of #FermentedFoods, alongside project news, research insights and developments from the field.
🔗 Subscribe to the newsletter: www.domino-euproject.eu/newsletter/
@gmj-georgia.bsky.socialColorectal cancer is rising among younger adults, and clinicians are turning to fermented foods and microbiota science for prevention.… #Clinicalnutrition #Colorectalcancerprevention #Fermentedfoods #Gutmicrobiota #Microbiomehealth #Clinicalnutrition #Colorectalcancerprevention #Fermentedfoods …
@nosh.comSmall Town Cultures is swapping jars for 2 oz. single-serve pouches, launching portable fermented veggies in four varieties alongside a 2026 brand refresh, new logo and “feel human again” motto. 🥬👜 #CPG #FermentedFoods
@apcmicrobiomeirel.bsky.socialCould fermented protein foods influence the gut-muscle axis?
A new @commsbio.nature.com review by Dominic Farsi, @pauldcotter.bsky.social & @orlaos.bsky.social examines the evidence. Direct muscle evidence remains limited.
@apcmicrobiomeirel.bsky.social@springernature.com @anatneuroucc.bsky.social @teagasc.bsky.social
#GutMicrobiome #FermentedFoods #MicrobiomeResearch #Microsky #Neuroskyence
APC: buff.ly/uOUaq85
@sarahcoles.bsky.socialThree little jars, plenty of possibilities 🌿
Fermented garlic honey for dressings and marinades, fire honey drizzled over cheese or roast veg, and fire cider for giving soups, stews and salads a warming little kick.
What would you try first?
@mkybooksdigital.bsky.social📖 In Situ Fermentation takes you from “I have no idea where to start” to understanding how fermentation actually works.
#fermentation #fermentedfoods #guthealth #probiotics #homemadefermentation #microbiology #naturalnutrition #fermentationrecipes #healthygut
Book link: a.co/d/0gKDqRfl
@binkysculinaryc.bsky.social
@garwoodstevens.bsky.socialPurple is a great color to eat just ask the people of Okinawa. They have one of the longest life expectancies in the world.
#GrowMorePurple
#PurpleSweetPotatoes
#FermentedFoods
#OkinawaDiet
@microbiomecongress.bsky.social🧬 Traditional Fermented Cereals & Precision Nutrition
Traditional Fermented Cereals: Probiotics, Gut Microbiota & Human Health in Sub-Saharan Africa
⏳ Extended First Round Abstract Submission: Sep 23, 2026
🔗 microbiomecongress.org/abstract-sub...
@scifoodhealth.bsky.socialFrom age-old tradition to future innovation. 🚀
🎥 Watch the new video on how #DOMINOEU is advancing sustainable diet by exploring how #FermentedFoods support human health and by developing innovative foods that are both healthy and sustainable.
@shortlivedage.substack.comAn 8-week trial found real, measurable brain changes from a daily probiotic yogurt.
Mood, memory, and inflammation scores didn't move at all. Here's why both things are true at once.