Catching up on columns I didn't share while deep into recuperation
I may have crushed it with this one. Chatted with TJ at Hoppy Fields and Chef Dacha at The Elora Mill about all things tomatoey--Plus, there's a recipe!
@cardamomaddict.bsky.social
@cardamomaddict.bsky.socialCatching up on columns I didn't share while deep into recuperation
I may have crushed it with this one. Chatted with TJ at Hoppy Fields and Chef Dacha at The Elora Mill about all things tomatoey--Plus, there's a recipe!
@kaykayle33.bsky.socialYour craving called and the answer is fresh crawfish at Sao Bien Restaurant. They are still available, so stop by while they last. #SaoBien #FreshCrawfish #CrawfishBoil #EatLocal #KayKayLe
@yumyumwpg.bsky.socialFresh Greek Salad with Homemade Salad Dressing (used this recipe as a guide but added 2 cloves garlic & both Dijon and a little honey! Bought most veg @ Country Roots Market - Manitoba grown! Delish! 🥗🍋🍅🧅🧄🫒🥒🥬🧀🍯 #yumyumwpg #healthyeating #salad #foodie #eatlocal #Foodsky
@giantjonesbrewing.bsky.socialIt's Wednesday, so another delicious pizza night w/ORIGIN Breads! Check out tonight's menu & come in for some beers & pizza...
#giantjones #pizzanight #datenight #eatlocal #drinklocal
@retreatbakerybar.bsky.socialBelongs in a museum, but we put it in the pastry case instead. 🧑🎨🍏 We thought our new Brown Butter Apple Tart with Caramel Mousse was so stunning that it deserved to be immortalized as a classical still-life painting.
@halifaxbloggers.bsky.socialSummer's not far behind us, but there's definitely a chill in the air at night. Shift gently into fall with a bowl of this Roasted Acorn Squash & Apple Soup:
@urbanicityhamilton.bsky.socialAs the autumn chill arrives, The Burnt Tongue remains one of Hamilton’s best comfort food spots! Have you tried it? 🍲
@urbanicityhamilton.bsky.socialBeloved burrito joint in Hamilton closes its doors
@urbanicityhamilton.bsky.socialHamilton favourite for Greek cuisine closes its doors
@retreatbakerybar.bsky.socialWe have some fabulous new additions to the case. Ranger Cookies, Mango Sticky Rice Tartlets, Pumpkin Spice Cake, Sour Cream Cheesecake with Fig Glaze, Caramel Apple Tarts, and more! Stop in for a treat. We would love to see you, Fort Collins!
@ashsaidit.bsky.social
@photographyrah.bsky.socialSome delightful meals from the past month or so #food #delicious #enjoyinglife #eatlocal
@halifaxbloggers.bsky.socialHow to celebrate the first days of autumn? Applesauce made with crisp local apples & homemade pumpkin spice mix. It's fall in a jar:
@freshaig.comEnjoy sustainable seafood with Fresh Spot Prawns in Garlic & White Wine. 🦐 It's a 20-minute recipe supporting local fishing families while delivering rich, buttery ocean flavors. Get the recipe from FreshAIG.com: news.freshaig.com/fresh-spot-p...
#Seafood #Shellfish #Pescatarian #EatLocal #FreshAIG
@314chler.bsky.social@halifaxbloggers.bsky.socialBright colours, warm, delicious — this Fall Harvest Salad ticks all the boxes. You'll find it in our recipe archive:
@torcho.bsky.social
@cookingchat.bsky.social
@wandatravel.bsky.socialWhat’s your favourite secret Cork city spot? The world is full of amazing hidden gems, but finding them can be tricky.
We’re working on that.
.
Image Credits: Ville Korpela for Irish Distillers
@failte_ireland
.
.
.
#DiscoverCork #CorkFood #CorkFoodie #IrishFoodies #FoodieIreland #EatLocal
@halifaxbloggers.bsky.socialWhen you're lucky enough to score some local blueberries, there's nothing more local to make with them than a classic Blueberry Grunt. Here's how:
