π§ Did you know? Finland consumes the most coffee per capita in the world β the average Finn drinks 4 cups per day.

π§ Did you know? Finland consumes the most coffee per capita in the world β the average Finn drinks 4 cups per day.
π« π§ Did you know? Hawaii is the only U.S. state that commercially grows coffee β Kona coffee from the Big Island is world-famous.
π βοΈ Turkish Coffee: Ultra-fine grounds are boiled with water (and often sugar) in a special pot called a cezve, producing a strong, unfiltered coffee with a distinctive foam layer.
π πΊπΈ Victrola Coffee Roasters β Seattle, Washington
Fun fact: Victrola Coffee Roasters is a coffee roasting company with multiple locations in Seattle, Washington.
βοΈ βοΈ Cold Drip (Kyoto Style): Ice water slowly drips through coffee grounds over 8-12 hours, yielding an incredibly smooth, sweet, and concentrated coffee extract.
β‘ π§ Coffee grounds can be reused as a natural exfoliant, deodorizer, fertilizer, and even as a natural dye for fabrics. β
π― π§ Caffeine takes about 45 minutes to fully enter your bloodstream after drinking coffee, and its effects last 3-5 hours.
π πΊπΈ Spyhouse Coffee Roasters (Minneapolis, Minnesota) β A Twin Cities coffee icon with multiple cafes, known for its house-roasted beans and cozy, plant-filled spaces.
π π§ Antigua, Guatemala is home to some of the world's best coffee thanks to its volcanic soil and high altitude. β
π« π CafΓ© Eiles (Vienna, Austria)
Here's something cool: The special kind of drip coffee they produce is called a Karlsbader ('Karlsbad coffee').
π‘ πΊπΈ Nossa Familia Coffee β Portland, Oregon
Did you know? The roaster was founded by Augusto Carneiro in 2004 and uses sustainably sourced beans imported from Africa as well as Central and South America.
π Ona Coffee (Canberra, Australia)
Trivia: Sasa Sestic is a Bosnian-Australian barista from Canberra, Australian Capital Territory who won the 2015 World Barista Championship.
π― π CafΓ© de Olla (Mexico City, Mexico)
Fun fact: To prepare cafΓ© de olla, it is essential to use a traditional earthen clay pot, as this gives a special flavor to the coffee.
π« βοΈ AeroPress: A versatile plunger-style brewer that uses air pressure to push coffee through a micro-filter, producing a clean, smooth cup in under 2 minutes.
π‘ πΊπΈ Young Blood Coffee Co. β Fargo, North Dakota
Fun fact: Set between January 2006 and February 2007, the first season follows psychopathic hitman Lorne Malvo who stops in Bemidji, Minnesota and influences a mild-mannered salesman to give in to his most violent impulses.
#CaffeineFixβ¦
π« πΊπΈ French Truck Coffee β New Orleans, Louisiana
Fun fact: The city has historically been very vulnerable to flooding, due to its high rainfall, low-lying elevation, poor natural drainage, and proximity to multiple bodies of water.
π Sightglass Coffee (San Francisco, California, USA) β A stunning roastery in a converted warehouse with a skylight, serving exceptional single-origin coffees in San Francisco's SoMa district.
π π Proud Mary (Melbourne, Australia / Portland, USA)
Trivia: Patrick Sammie Mills is an Australian professional basketball player for ASVEL of the French LNB Γlite and the EuroLeague.
π« πΊπΈ Slate Coffee Roasters β Seattle, Washington
Did you know? Founded in 1966 by Alfred Peet in Berkeley, California, Peet's introduced the United States to its darker roasted Arabica coffee in blends including French roast and grades appropriate for espresso drinks.
π« πΊπΈ Kona Coffee Purveyors β Honolulu, Hawaii
Quick fact: Walter Lappert, at the age of 61, founded a business in Kauai to manufacture and sell "super-premium" ice cream based on family recipes from his European upbringing.