今日のお昼は会食
めちゃくちゃ美味しかった🥰

栗ごはん炊いたよー
#青空ご飯部
カサゴのから揚げとひじきの煮たん。
ご飯は蒸らし待ち〜
#青空ご飯部
🍽️ Chicken Teriyaki Don
Cutting the chicken breasts consistently against the grain allows one to brown the pieces rather aggressively and still have the meat be easy to chew.
🍽️ Miso pecan granola
A breakfast variant inspired by a visit in a polish bakery called Zaczyn in Krakow. They had a great plant-based menu. Their granola was served with a marzipan cream (mimicked here with almond butter and honey).